Whether you already run a pub or are looking to do so soon, this course provides you with the vital skills and knowledge to maximise your business potential as well as providing the training induction before taking a St Austell Brewery tenancy.
Product knowledge, employment legislation, cash control & security, drinks & food service, merchandising & marketing, presentation skills, health & safety law, financial management, selling skills, customer care and management tasks.
Wednesday 4th - Friday 6th March 2020
Wednesday 17th - Friday 19th June 2020
This course runs over three days 9.00am to 5.00pm. A complementary light lunch is included. Price - £350 including VAT.
For a more comprehensive introduction to pub management complete the full Level 2 Award in Licensed Hospitality Operations “Programme” over five days, which includes the following additional course components:
“The Award For Personal Licence Holders” & “The Award in Beer and Cellar Quality Management”
For a list and details of our range of courses please contact the academy direct on 01726 627103 or by emailing firstname.lastname@example.org.