For individuals new to the subject, this qualification offers a hands-on introduction to the world of spirits. You’ll explore the main styles and types of spirits through sight, smell and taste to develop an understanding of the key factors affecting flavours and aromas.
The assessment is by a closed-book exam of 30 multiple-choice questions.
The basic principles of spirit production, the main types and styles of spirits, how to serve spirits, factors affecting the flavour of spirits and how to describe spirits using the WSET Level 1 Systematic Approach to Tasting Spirits.
Thursday 26th March 2020
Tuesday 6th October 2020
This course runs over one day 9.30am to 5.00pm. A complementary light lunch is provided. Price - £145 including VAT.
For a list and details of our range of courses please contact the academy direct on 01726 627103 or by emailing firstname.lastname@example.org.