Bucket of Blood , Phillack
This is a rare opportunity to run an iconic pub close to Hayle Sands, the current tenants have been in the site since 1975 serving the many tourist and locals that frequent the Bucket of Blood.
The operation is a single bar with two main areas catering for approximately 50 covers. Historically the Bucket has built a good reputation for home cooked locally sourced food and is very busy in the summertime. There is a carpark to the rear with parking facilities for around 15 cars, closer to the pub at the side is a small seating area with seating for 16 to 20 persons.
There is a kitchen to the rear of the bar that comprises of some catering equipment and a Rayburn. Whilst there is opportunity to develop the business and trade which would require some investment the brewery is looking at the site with a view to investing in the future to unlock the growth that the increased holiday trade to the area presents.
The private accommodation consists of 2/3 bedrooms, a spacious lounge and a bathroom.
The Bucket would ideally suit someone looking to develop a strong food reputation with the ability to take advantage in the summertime the busy uplift provided.
£15,500.00 rateable value (£7,409.00 payable in current year).
£18,000.00 (excluding brewery deposit of £5,000).
Barrels of draught and bottled beer and cider: 97
Litres of minerals: 2271
Litres of wines and spirits (inc PPS): 960
Barrels of draught and bottled beer and cider: 103
Litres of minerals: 2444
Litres of wines and spirits (inc PPS): 1103
Barrels of draught and bottled beer and cider: 114
Litres of minerals: 3049
Litres of wines and spirits (inc PPS): 1216
Estimated Food Turnover Breakdown
Liquor = 50%
Food = 50%
Accommodation = N/A